5 Recipes That use Oyster Sauce

Oyster sauce is a rich and savory dark sauce used in a range of oriental dishes. It's an all-purpose sauce made using the finest oyster extracts. If you've ever eaten excellent Chinese cuisine, you'll be familiar with its unforgettable taste. This article gives you five recipes that use oyster sauce to enhance the natural flavor of all the ingredients. 

If you want a dish that can be enjoyed as an easy dinner or on weeknights or a treat on the weekend with some spring roll, then what about stir-fried beef with oyster sauce. This recipe is easy, flavorsome, and authentic; it gives you the great taste of Chinese cuisine without the delivery charge. The recipes use succulent lean fillet of beef, soy sauce, oyster sauce, groundnut oil, and fresh mint leaves. It can be served with fluffy boiled rice or fried rice if you prefer. 

The dish is perfect for a dinner party or family gathering. It's a large bowl containing a mixture of delicious pork, succulent baby potatoes, and decadent oyster mushrooms. The pork is prepared using a combination of oyster sauce, soy sauce, and Worcestershire sauce. The black pepper and chilli flakes add extra flavor and the fried eggs give the dish a unique twist. Pork and potato hash with oyster mushrooms can be enjoyed with red wine and jasmine rice; why not give it a try this Christmas. 

Here is a stew dish that's packed with flavor and can be enjoyed as a snack, side, or main meal. The point of a stew is for flavor, not form, and the braised shin of beef doesn't disappoint on that front. It contains succulent beef that's prepared with ginger root, wine, oyster sauce, and cinnamon sticks, and the salad contains spring onions, chili flakes, and coriander. This dish offers a superb contrast of flavors and textures, with the crunchy salad the perfect complement to saucy beef. 

Do you love a flavorsome protein-packed snack or side for a special evening in or a family gathering? If so, you need look no further than Firecracker prawns with stir-fried greens. This dish is not only bursting with flavor; it's also easy to make and very healthy. The dish uses tiger prawns prepared with spring onions, chilies, and oyster sauce. You can serve it with stir-fried greens made of pakchoi, ginger, and soy sauce. Light up your Christmas Dinner table this year with firecracker prawns. 

If you're a fan of the classic American take-out recipe General Tso's chicken, you'll love this recipe that brings more of the original into your home. This recipe is a little more fiery than the original but still utterly delicious. The chicken thighs are prepared using chilies, wine, and peanuts, the sauce is made from soy sauce, oyster sauce, and chili sauce; and the noodles are made from egg noodles, oyster sauce, and Chinese mushrooms. Imitate the great American recipe in your own kitchen with this exciting dish.